Celebrating the most delightful fruits of France, the Tour de Champagne in Atlanta was an event not to be missed! Krug, Dom Perignon and Veuve Clicquot were flowing like water as guests enjoyed appetizers from restaurants like Eno, Atlanta Grill, Steel, Geisha House, Dolce, Flat Creek Lodge, Repast, The Sun Dial, Shaun's, SOHO and Nikolai's Roof.
Chef Roland Mesnier, who served as the White House Pastry Chef for 25 years, made a guest appearance and signed copies of his book: "Dessert University: More than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier".
Listen in as journeyPod chats with the Founder of Tour de Champagne Richard Marble, as he discusses the idea behind the event as well as upcoming tour stops.
Enjoy music from the Motion Picture "Once" as we leave you with the harmonious tune "Falling Slowly" sung by Glen Hansard and Marketa Irglova.